Posted in

Restaurant Manager Jobs in Canada

Are you a seasoned executive who has a love for the culinary and hospitality sectors A Restaurant Manager Jobs in Canada is currently open at Round Up Food Bar, a reputable eatery in Maple Creek, Saskatchewan. This is a full-time, permanent position with competitive pay, room for advancement, and the opportunity to work in one of Canada’s friendly communities.

Job Overview

  • Job Title: Restaurant Manager
  • Employer: Round Up Food Bar
  • Location: Maple Creek, Saskatchewan, Canada
  • Job Type: Permanent, Full-time
  • Working Hours: 30–40 hours per week
  • Pay Rate: $28 – $34 per hour (depending on experience)
  • Language Requirement: English
  • Employment Duration: Permanent

Education and Experience Requirements

Candidates must fulfill the following criteria in order to be considered for this Restaurant Manager Jobs in Canada

Learning

A one- to two-year program in hospitality management, business administration, or a similar field at a college, CEGEP, or non-university certificate or diploma.

Professional experience that is comparable may also be taken into account.

Experience

three to five years of demonstrated management expertise in the hospitality, food service, or restaurant industries.

Key Responsibilities

You will be essential to Round Up Food Bar’s seamless operations, first-rate customer service, and capable team management as a restaurant manager. Among your daily responsibilities will be Assess day-to-day operations and make necessary adjustments. To guarantee effectiveness and productivity, keep an eye on employee performance. Plan and coordinate all aspects of restaurant operations, such as food preparation and service. Hire, develop, and manage employees for various departments. Establish work schedules and give employees tasks to complete. Order supplies and keep inventory organized. To increase visitor satisfaction, make sure to provide exceptional customer service. Uphold hygienic conditions, food safety requirements, and adherence to health laws. Respond professionally to complaints, customer feedback, and issue resolution. Help with profit maximization, cost control, and budgeting.

Why Manage Restaurants in Canada

Excellent career opportunities in the hospitality sector are available in Canada for qualified professionals. In Maple Creek, Saskatchewan, as a restaurant manager, you can anticipate

  • Competitive Salary: This position offers financial stability with pay ranging from $28 to $34 per hour.
  • Consistent working hours and job security are features of permanent full-time employment.
  • Career Growth: The expanding hospitality sector in Canada provides managers with fantastic prospects for career progression.
  • Work-Life Balance: Saskatchewan is renowned for its friendly communities, tranquil surroundings, and reasonably priced way of life.
  • Opportunities for Immigration: Under Canadian immigration programs, a large number of jobs in the restaurant and hospitality industries are eligible for work permits, LMIA sponsorships, and routes to permanent residency.

Concerning Maple Creek, Saskatchewan

Situated in southwest Saskatchewan, Maple Creek is a thriving small town. Known as the “Gateway to the Cypress Hills,” it provides a distinctive fusion of natural beauty, western heritage, and camaraderie. Living and working in Maple Creek entails taking pleasure in

  • Affordable cost of living and housing.
  • Access to contemporary conveniences, healthcare, and educational institutions.
  • A friendly, multicultural community.
  • Close to the well-liked tourist attraction Cypress Hills Interprovincial Park.

Because of this, Maple Creek is a great place for families, skilled professionals, and newcomers to settle and launch their careers.

The Abilities needed for the position

In order to be a successful Restaurant Manager Jobs in Canada at Round Up Food Bar, you should have:

  1. Excellent team management and leadership abilities.
  2. Outstanding customer service and communication skills.
  3. The capacity to effectively plan, coordinate, and manage operations.
  4. Familiarity with restaurant scheduling, inventory, and software.
  5. Conflict-resolution and problem-solving abilities.
  6. The capacity to function well under pressure in a hectic setting.

How to Apply

If you meet the above qualifications and are ready to take on this exciting opportunity, you can apply directly to Round Up Food Bar by submitting your resume and cover letter. Make sure your application highlights your

  • Relevant restaurant or hospitality management experience.
  • Leadership skills and achievements.
  • Education or training in hospitality/business.
  • Apply Now